The French 75, Reimagined with Peach: A Toast to French Elegance
- Geraldine Provost
- 23 hours ago
- 4 min read
Some cocktails are simply drinks — and then there are cocktails that tell a story. The Isabelle 75 is one of the latter: a graceful blend of tradition, elegance, and creative flair. It pays homage to classic French mixology while embracing the sun-kissed sweetness of peach. Created in honor of our Publisher, Isabelle Karamooz, this cocktail reflects her spirit of refinement, warmth, and joie de vivre.
Inspired by the legendary French 75 — a cocktail born during World War I and named after the powerful French 75mm field gun — the Isabelle 75 begins with a familiar base of gin, lemon juice, and sparkling wine. But this version introduces a golden twist: crème de pêche, a luscious French peach liqueur. The result is a cocktail imbued with the warmth of late-summer orchards and a whisper of Provençal charm.

What Makes the Peach Isabelle 75 Distinctly French?
Like French cuisine, the Isabelle 75 values subtlety, balance, and refinement. Its magic lies in its harmony — between freshness, fruitiness, and effervescence — hallmarks of the French art de vivre.
Crème de pêche, ideally homemade from ripe, sun-drenched peaches, lends a soft, floral sweetness and fragrant aroma. It evokes the leisurely warmth of a southern French summer and the abundance of a local village market.
Sparkling French wine — whether it’s a classic Champagne or an elegant Crémant — brings celebratory bubbles and lightness, capturing the joyful spirit of French gatherings. A dry Prosecco can be a lovely alternative, too.
Fresh lemon juice adds brightness and acidity, while gin contributes botanical depth and complexity. Together, these ingredients create a cocktail that’s delicate yet layered, crisp yet indulgent.
The result is a drink that feels like golden hour in Paris: warm, glowing, and effortlessly chic.
How to Make the Peach Isabelle 75
This cocktail is as elegant in presentation as it is simple to prepare — perfect for entertaining or savoring a refined moment all on your own.
Ingredients:
1 oz gin (a London Dry or a floral French gin like Citadelle)
0.5 oz homemade crème de pêche (peach liqueur)
0.5 oz freshly squeezed lemon juice
3 oz chilled Champagne, Crémant, or Prosecco
Peach slice or lemon twist, for garnish
Instructions:
In a shaker filled with ice, combine the gin, crème de pêche, and lemon juice. Shake gently until well chilled.
Strain into a chilled flute or coupe glass.
Top with sparkling wine.
Garnish with a peach slice or a twist of lemon peel for a final touch of elegance.
Tip: Balance is key. The sweetness of the peach, the tartness of the lemon, and the dryness of the sparkling wine should work in harmony. Feel free to adjust the ratio slightly to suit your taste, but keep the cocktail light and bright.
Pairing the Peach Isabelle 75
The peach Isabelle 75 is soft, aromatic, and versatile. It pairs beautifully with a range of refined, French-inspired dishes:
Cheese Board
Soft cheeses like Brie, Brillat-Savarin, or a mild goat cheese complement the cocktail’s gentle fruit notes. The richness of the cheese plays well against the drink’s acidity and sparkle.

Charcuterie
Delicate slices of Jambon de Bayonne or prosciutto balance the sweetness of the cocktail. Add roasted almonds or dried apricots for added texture and a perfect flavor bridge.

Seafood Bites
Try scallop crudo, smoked trout rillette, or grilled shrimp. The citrus and peach lift the delicate flavors of seafood without overpowering them.
Summer Desserts
Finish with peach tartelettes, vanilla madeleines, or honey-drizzled ricotta toast. These light desserts echo the peach and citrus elements of the cocktail without overwhelming the palate.

The Isabelle 75: A Golden-Hour Apéritif
In French culture, the apéritif is more than just a pre-dinner drink — it’s a cherished ritual. It marks the end of the workday, the beginning of good conversation, and the slowing down of time. The Peach Isabelle 75 is made for these moments.
Its delicate bubbles and fragrant aroma make it ideal for summer garden parties, rooftop toasts, or simply watching the sky shift at sunset from a quiet balcony.
Whether you’re sipping it in Provence as the sun sets over lavender fields or recreating the feeling at home with a few candles and a playlist of French chansons, this cocktail invites you to pause, enjoy, and indulge in a bit of elegance.
Why We Love the Peach Isabelle 75
The peach version of the Isabelle 75 captures everything we love about French cocktails — with a summery twist.
It’s:
Easy to prepare
Visually stunning
Delicately complex
Softly aromatic
And, unmistakably French
This cocktail doesn’t shout for attention — it glows. It’s a celebration in a glass: a gentle fusion of tradition and creativity, simplicity and sophistication.
À Votre Santé (Cheers!)
So the next time you’re hosting a gathering, or simply want to elevate a quiet moment, make yourself a Peach Isabelle 75. Serve it with care, sip it slowly, and toast to the everyday magic of French elegance — wherever you may be.
Because whether you’re in the 7th arrondissement or your own backyard, a bit of joie de vivre is just a cocktail away.
Header Photo Credit: wbusraca https://www.pexels.com/photo/glasses-with-peach-juice-17525269/
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